Sean P. Sullivan - Washington Wine Report

Below are my Wine Enthusiast reviews for October 2019. Wines are listed alphabetically by winery. Read additional information on how I review wines here. All of these reviews are freely available on-line at the Wine Enthusiast Buying Guide. See previous Wine Enthusiast reviews re-published in this space here. Search Wine Enthusiast's on-line database here. Read instructions on how to find Washington wine reviews at Wine Enthusiast here.

192 wines reviewed in the October issue of Wine Enthusiast. Too many high quality wines to individually callout, so I’ll just
spotlight just a few of them here.

Last spring I had the pleasure of visiting the team at Cayuse Vineyards to taste through the 2016 vintage releases. While the Cayuse wines are always of exceptionally high quality, the 2016 lineup reaches even higher heights.

Below are my Wine Enthusiast reviews for September 2019. Wines are listed alphabetically by winery. Read additional information on how I review wines here. All of these reviews are freely available on-line at the Wine Enthusiast Buying Guide. See previous Wine Enthusiast reviews re-published in this space here. Search Wine Enthusiast's on-line database here. Read instructions on how to find Washington wine reviews at Wine Enthusiast here.

182 wines reviewed in the September issue of Wine Enthusiast.

When you purchase a bottle of wine, there’s no doubt that you’ve noticed certain things on the label, like the producer, appellation and a Surgeon General’s warning.

One thing required to be on a label (sort of) is the percent of alcohol by volume, or abv. You might be surprised, however, to learn the alcohol percentage listed is often not entirely true.

Read the rest of the article here. Image courtesy of Wine Enthusiast.

Many people know wine is often aged in oak barrels. But there are a number of different ways to ferment and age a wine, from clay amphorae to concrete eggs. These variations can have profoundly different effects on the finished product.

“Every single wine necessitates you choosing a direction based on prior experience with a particular vineyard,” says Aryn Morell, owner/winemaker at Alleromb and Morell-Peña, and consulting winemaker for numerous wineries.

Read the rest of the article here. Image courtesy of Wine Enthusiast.