2017: The Year in Washington Wine

The following article appeared in the Winter issue of Washington Tasting Room magazine. 

WASHINGTON STATE continued a string of favorable growing seasons in 2017, with warm weather throughout the eastern part of the state during the summer months. Early reports from growers and winemakers indicate another high quality vintage is in store for Washington wine consumers. Reflecting back over the past 12 months, here is a look at some of the current highlights and trends we saw taking shape in the state’s wine industry.

Click here to read the full article.

Sean P. Sullivan

No comments:

Post a Comment

Your comment will be published after it has been moderated.

Instagram