Meaning bee in Spanish, Abeja is currently making some of the states finest and most sought after cabernets. | |||
Wines: | |||
Score | Name | Notes | $ |
* | Abeja Cabernet Sauvignon 2005 | Campfire smoke. Spicy oak. Sour cherry, with predominant cherry flavors throughout. White pepper. Tightly packed tannins. Still fairly closed. | $40 |
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Editor

Sean P. Sullivan is the editor of Washington Wine Report. He has been writing about and reviewing Northwest wine since 2004. Read a full biography on the About page. All articles written by Sullivan unless otherwise indicated.